SMOKED HADDOCK, CHEDDAR & PEA FISHCAKES

SMOKED HADDOCK, CHEDDAR & PEA FISHCAKES

Dhs. 35.00

Brand: Paramount

Per 6 pieces

Made from smoked haddock, Cheddar cheese and juicy peas. Coated with a very light breadcrumb flecked with parsley.

Chef’s serving suggestions:

  • Roasted broccoli & tomato pasta salad

Cooking Guidelines: For best results cook from frozen

Merrychef: remove all packaging. Place the product on a suitable tray in a preheated Merrychef at 225°C for 3 minutes on 100% power.

Deep Fry: 180°C pre-heated oil for 8-9 minutes

Fan Oven: place the product on a baking tray in a preheated oven at 200°C for 18 – 20 minutes.